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Dyuthi @ CUSAT >
Browsing by Author Ramachandran, A
Showing results 7 to 26 of 26
| Preview | Issue Date | Title | Author(s) | | 2010 | Ecolabeling and Green Certification for Effective Fisheries Management – An Analysis | Ramachandran, A |
| 1990 | Effect of Delayed Icing on the Microbiological Quality of Hilsa Toli | Ramachandran, A; Rajendra, Badonia; Viswanathan Nair, P G |
| 2012 | Export trend of Indian ornamental fish industry | Ramachandran, A; Liya, Jayalal |
| 1990 | Fins and Fin Rays from Whale Shark (Rhiniodon typus Smith) | Ramachandran, A; Sankar, T V |
| 2008 | Fish traps in inland waters of north kerala | Ramachandran, A; Ramesan, M P |
| 2013 | Gap Analysis For Implementing Tqm In Seafood Exporting Firms | Ramachandran, A; Smitha, Nair |
| Jun-2013 | Linking sustainability indicators of Indian wild caught ornamental fish industry | Ramachandran, A; Liya, Jayalal |
| 19-Jun-2011 | Marketing Channels in Ornamental Fish Trade in West Bengal | Soumya, Subhra De; Ramachandran, A |
| 2005 | Mini-trawls for Estuarine Fishing Kasargod District | Ramachandran, A; Remesan, M P |
| 23-Aug-2012 | Predicted impact of the sea-level rise at VellareColeroon estuarine region of Tamil Nadu coast in India: Mainstreaming adaptation as a coastal zone management option | Ramachandran, A; Saleem Khan, A; Usha, N; Punitha, S; Selvam, V |
| Sep-1998 | Processing And Frozen Storage Characteristics Of Ray Fillets | Ramachandran, A; Sankar, T V |
| 2006 | Prospects of Marketing the Indigenous Ornamental Fishes of Kerala | Mini Sekharan,N; Ramachandran, A |
| 2-Feb-2012 | Rapid and Proactive Approach on Exploration of Database Vulnerabilities | Ramachandran, A; Ramachandran, S |
| 31-May-2012 | Regional climate model applications on sub-regional scales over the Indian monsoon region: The role of domain size on downscaling uncertainty | Ramachandran, A; Moufouma-Okia, W; Bhaskaran, B; Jones, R |
| 1-Mar-2002 | Rheological characteristics of suwari and kamaboko gels made of surimi from Indian major carps | Ramachandran, A; Sankar, T V |
| 2002 | Rheological characteristics of suwari and kamaboko gels made of surimi from Indian major carps | Sankar, T V; Ramachandran, A; Marine Sciences |
| Sep-1988 | Studies on the production management in the seafood processing industry in Kerala | Ramachandran, A; Dr.Ranganathan, N |
| 2004 | STUDIES ON THE QUALITY AND PROCESS CONTROL FACTORS DURING THE PRODUCTION AND STORAGE OF SALTED DRIED FISH PRODUCTS | John Chellappan, N; Ramachandran, A |
| May-2014 | Sustainability and Consumer Preference of Wild Caught Ornamental Fishes from Kerala: Scope of Certification | Liya, Jayalal; Ramachandran, A |
| 26-Nov-2004 | Thermal stability of myofibrillar protein from Indian major carps | Ramachandran, A; Sankar, T V |
Showing results 7 to 26 of 26
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