| dc.contributor.author |
Smitha, N R |
|
| dc.contributor.author |
Dr. Sanjeev, S |
|
| dc.date.accessioned |
2011-09-07T09:44:00Z |
|
| dc.date.available |
2011-09-07T09:44:00Z |
|
| dc.date.issued |
2005-11 |
|
| dc.identifier.uri |
http://dyuthi.cusat.ac.in/purl/2267 |
|
| dc.language.iso |
en |
en_US |
| dc.publisher |
Central Institute of Fisheries Technology,ICAR |
en_US |
| dc.subject |
Halophilic pathogenic vibrios |
en_US |
| dc.subject |
seafoods |
en_US |
| dc.subject |
blanching |
en_US |
| dc.subject |
Antibiotic sensitivity |
en_US |
| dc.title |
Studies on incidence, effect of processing and survival of selected species of halophilic pathogenic vibrios in seafoods |
en_US |
| dc.type |
Thesis |
en_US |
| dc.contributor.faculty |
Marine Sciences |
en_US |