dc.contributor.author |
Soumya.K.M |
|
dc.contributor.author |
Prof. (Dr.) K.C Sankarnarayanan |
|
dc.date.accessioned |
2018-06-19T09:31:07Z |
|
dc.date.available |
2018-06-19T09:31:07Z |
|
dc.date.issued |
2016-06-12 |
|
dc.identifier.uri |
http://dyuthi.cusat.ac.in/purl/5249 |
|
dc.language.iso |
en |
en_US |
dc.publisher |
Cochin University of Science and Technology |
en_US |
dc.subject |
Organic Farming |
en_US |
dc.subject |
Spcices farming in Kerala |
en_US |
dc.subject |
Organic farners in Kerala |
en_US |
dc.title |
Organic Agriculture in Kerala: An Evaluation of Certified Organic Spices Producers |
en_US |
dc.type |
Thesis |
en_US |