Nampoori, V P N; Radhakrishnan, P; Girijavallabhan, C P; Sajan, D George; George, A K(Smart Materials and Structures, July 5, 2007)
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Abstract:
Complete thermal characterization of liquid crystal mixtures in the smectic
phase consisting of various relative volume fractions of cholesterol and
1-hexadecanol have been carried out using the photoacoustic technique.
Thermal diffusivity values of these liquid crystal mixtures are evaluated using
the open cell photoacoustic technique whereas the thermal effusivity value is
measured using the conventional photoacoustic technique. From the
measured values of these transient thermophysical parameters, the thermal
conductivity and heat capacity of the sample under investigation are
calculated. Analyses of the results show that all the thermophysical
parameters depend strongly on the volume fraction of the constituents.
Results are interpreted in terms of enhanced hydrogen bonding and the
consequent enhancement in cohesive thermal energy transport with
increasing volume fraction of 1-hexadecanol
Girijavallabhan, C P; Radhakrishnan, P; V P N Nampoori; Sajan, D George; George, A K(Smart Materials and Structures, July 5, 2007)
[+]
[-]
Abstract:
Complete thermal characterization of liquid crystal mixtures in the smectic
phase consisting of various relative volume fractions of cholesterol and
1-hexadecanol have been carried out using the photoacoustic technique.
Thermal diffusivity values of these liquid crystal mixtures are evaluated using
the open cell photoacoustic technique whereas the thermal effusivity value is
measured using the conventional photoacoustic technique. From the
measured values of these transient thermophysical parameters, the thermal
conductivity and heat capacity of the sample under investigation are
calculated. Analyses of the results show that all the thermophysical
parameters depend strongly on the volume fraction of the constituents.
Results are interpreted in terms of enhanced hydrogen bonding and the
consequent enhancement in cohesive thermal energy transport with
increasing volume fraction of 1-hexadecanol
Radhakrishnan, P; Nampoori, V P N; Girijavallabhan, C P; Sajan, D George; George, A K(Smart Materials and Structures, July 5, 2007)
[+]
[-]
Abstract:
Complete thermal characterization of liquid crystal mixtures in the smectic
phase consisting of various relative volume fractions of cholesterol and
1-hexadecanol have been carried out using the photoacoustic technique.
Thermal diffusivity values of these liquid crystal mixtures are evaluated using
the open cell photoacoustic technique whereas the thermal effusivity value is
measured using the conventional photoacoustic technique. From the
measured values of these transient thermophysical parameters, the thermal
conductivity and heat capacity of the sample under investigation are
calculated. Analyses of the results show that all the thermophysical
parameters depend strongly on the volume fraction of the constituents.
Results are interpreted in terms of enhanced hydrogen bonding and the
consequent enhancement in cohesive thermal energy transport with
increasing volume fraction of 1-hexadecanol