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Please use this identifier to cite or link to this item: http://purl.org/purl/4243

Title: Impact of process parameters on L-glutaminase production by marine Vibrio costicola in solid state fermentation using polystyrene as an inert support
Authors: Chandrasekaran, M
Nagendra, Prabhu G
Keywords: L-glutaminase
inert support
marine Vibrio costicola
polystyrene
solid state fermentation
process parameters.
Issue Date: 1997
Publisher: Elsevier
Abstract: Process parameters influencing e-glutaminase production by marine Vibrio costicola in solid state fermentation (SSF) using polystyrene as an inert support were optimised. Maximal enzyme yield (157 U/g dry substrate) was obtained at 2% (w/w) t:glutamine, 35°C and pH 7.0 after 24 h. Maltose and potassium dihydrogen phosphate at 1% (w/w) concentration enhanced enzyme yield by 23 and 18%, respectively, while nitrogen sources had an inhibitory effect. Leachate with high specific activity for glutaminase (4.2 U/mg protein) and low viscosity (0-966 Ns/m 2) was recovered from the polystyrene SSF system
Description: Process Biochemistry, Vol. 32, No. 4, pp. 285-289, 1997
URI: http://dyuthi.cusat.ac.in/purl/4243
Appears in Collections:Dr. M Chandrasekharan

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