dc.contributor.author |
Hatha, A A M |
|
dc.contributor.author |
Vivekanandhan, G |
|
dc.contributor.author |
Savithamani, K |
|
dc.contributor.author |
Lakshmanaperumalsamy, P |
|
dc.date.accessioned |
2014-06-17T05:03:41Z |
|
dc.date.available |
2014-06-17T05:03:41Z |
|
dc.date.issued |
2001-11-27 |
|
dc.identifier.uri |
http://dyuthi.cusat.ac.in/purl/3964 |
|
dc.description |
International Journal of Food Microbiology 76 (2002) 165– 168 |
en_US |
dc.description.abstract |
A total of 319 strains of Aeromonas hydrophila were isolated from 536 fish and 278 prawns for a 2-year period. All the
strains were tested for resistance to 15 antibiotics and 100% of the strains was resistant to methicillin and rifampicin followed by
bacitracin and novobiocin (99%). Only 3% of the strains exhibited resistance against chloramphenicol. The multiple antibiotic
resistance (MAR) indexing of A. hydrophila strains showed that all of them originated from high-risk sources |
en_US |
dc.description.sponsorship |
Cochi University Of Science And Technology |
en_US |
dc.language.iso |
en |
en_US |
dc.publisher |
Elsevier |
en_US |
dc.subject |
Aeromonas hydrophila |
en_US |
dc.subject |
Fish |
en_US |
dc.subject |
Prawn |
en_US |
dc.subject |
Antibiotic resistance |
en_US |
dc.title |
Antibiotic resistance of Aeromonas hydrophila isolated from marketed fish and prawn of South India |
en_US |
dc.type |
Article |
en_US |