Effect of Pyridoxine on Growth, Metabolism and Cellular Activity of Macrobrachium rosenbergii

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Effect of Pyridoxine on Growth, Metabolism and Cellular Activity of Macrobrachium rosenbergii

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dc.contributor.author Pyroja, S
dc.contributor.author Biju,M P
dc.contributor.author Paulose,C S
dc.date.accessioned 2008-08-05T05:32:49Z
dc.date.available 2008-08-05T05:32:49Z
dc.date.issued 1998-02-11
dc.identifier.uri http://dyuthi.cusat.ac.in/purl/596
dc.description.abstract Effect of pyridoxine on growth, metabolism and cellular activity of freshwater prawn Macrobrachiuni rosenbergii was studied. Postlarvae (PL-10) of M. rosenbergii were fed with clam meat containing various concentrations of pyridoxine. After 30 days RNA and DNA of the abdominal tissues were estimated. Length, weight and RNA to DNA ratio increased significantly with increasing concentrations of pyridoxine. The effect of pyridoxine on the metabolic enzyme, malate dehydrogenase, was also studied. Vmax showed a significant decrease and the (Km) showed a significant increase in experimental groups compared to control. en_US
dc.language.iso en en_US
dc.publisher Department of Biotechnology en_US
dc.subject M. rosenbergii en_US
dc.subject pyridoxine en_US
dc.subject feeding en_US
dc.subject growth en_US
dc.title Effect of Pyridoxine on Growth, Metabolism and Cellular Activity of Macrobrachium rosenbergii en_US
dc.type Working Paper en_US


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