Dharma Rajan, P G; Dr.Rajendra Prasad, P N(Cochin University of Science And Technology, June , 1984)
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Abstract:
Since the world demand for cashew kernels has been rising steadily for several years in the past, conferring significant price increase the processing of cashew remains a highly profitable lndustry. India being the earliest and largest supplier of cashew kernels in the world market it is our prestigious obligations to reestablish her pristine monopoly. Further the added importance ot the indutry in the Socio economic context of the State of Kerala makes various measures impervative in order to bring back to the industry its pristine glory at the late sixties to give a face lift and to stabilize the industry. This present study adopts a comprehensive frame work of
analysis compassing the major issues involved in the cultivation, distribution, import, processing and marketing of cashew undcr the private and public sector, migration of the industry and the financial requirements of the industry.
Description:
School of management studies, Cochin University of Science And Technology
Bhoodes, R.K.; Dr. Francis C.A.(Cochin University of Science and Technology, November , 2014)
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Abstract:
Cashew is an important commodity traded across the continents and the
world cashew industry is the livelihood of more than three million people
worldwide, the majority of whom are womenfolk from the socially and
economically backward community of the developing nations. Cashew tree
was originally planted to prevent soil erosion and it was during the beginning
of the 19th century that cashew kernels attained the status of a food item.
Further, the cashew kernels attained the status of an international commodity
with India exporting its first consignment of cashew kernels to U.S.A. in 1920.
India was the first country to hit the world market with cashew as a
commodity and it was she who pioneered cashew processing as an industry.
For decades together India was enjoying a monopoly in the world cashew
industry in the fields of raw nut production (cultivation), processing and the
market share in the international trade. The liberalisation of international trade
has brought in a big transition in the world of cashew. India started to benefit
from the trade policy, that improved her supply positions of raw nuts from
other producing countries, accelerated her growth in processing of raw nuts
and exports of cashew kernels. On the other side, her domestic consumption
started growing up that by the beginning of the new century, she emerged out
as the world’s largest consumer of cashew kernels as well.